Barbecue as Mission

Episode 5 September 28, 2021 00:43:39
Barbecue as Mission
Food for Faith
Barbecue as Mission

Sep 28 2021 | 00:43:39

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Show Notes

Barbecue is a slow job, and so is discipleship and community engagement. Pat Dirkse, a church planter in Compton, California and co-founder of City Catering, talks about how a shared passion for cooking and barbecue evolved into a catering business that engages the community. Through City Catering, Pat and his team mentor youth, feed their neighbors, and show the love of Christ through celebration and giving back. Listen in as Pat and Ed talk about barbecue, discipleship, and the slow work of sharing the Gospel.

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