Latest Episodes
5
Barbecue as Mission
Barbecue is a slow job, and so is discipleship and community engagement. Pat Dirkse, a church planter in Compton, California and co-founder of City...
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Loving Neighbors through Local Food
When we grow and eat food locally, we are connected to the earth, to our neighbors, and to God. Chelsea Lampen is a pastor,...
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Faith, Food, and Mental Health with Terry DeYoung
The rise of stress and anxiety in this season feels really real and overwhelming and conversations about our current reality can be difficult to...
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Tea Time
Laura Osborne explains how tea parties and good food have helped her connect with students from diverse faith and cultural backgrounds as a campus...
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Snickerdoodles and Being Neighborly
Amber Taylor, a pregnancy counselor and ordained minister, has become known for her cookies in her Holland, Michigan, neighborhood. She shares how baking cookies...